Spicy-Tangy Green Beans and Tofu | Carla Music

Spicy-Tangy Green Beans and Tofu

Carla Music

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Spicy-Tangy Green Beans and Tofu

Serves 130 mins prep40 mins cook

This dish is vegetarian and extremely fast—if you have set goals to eat more vegetables, I'm here for you. You'll also find a very foolproof method for cooking tofu on the stovetop so it gets super crispy.

0 servings

What you need

tofu

green beans

scallion

ginger

gochujang

vegetable oil

kosher salt

rice wine vinegar

rice wine vinegar

soy sauce

Instructions

View original recipe

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